Picnic in the Park: 30 Recipes to Take Outside by Valeria Ray

Author:Valeria Ray [Ray, Valeria]
Language: eng
Format: epub
Published: 2019-06-06T22:00:00+00:00

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Methods:

1. Peel and grate the raw potatoes and then mix them with the flour, thyme, and a pinch of pepper and salt.

2. Brush a pan with olive oil and transfer the potato mix in it.

3. Cook for about 10 - 15 minutes on each side or until light brown.

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Fennel Apple Salad

Delicious and nutritious! This fennel apple salad is the perfect dish to serve on a picnic.

It is quick and easy to prepare, this salad is going to satisfy everyone attending your meal outing.

A light, tasty salad is everything your picnic needs.

Yield: 4 people

Preparation Time: 10 minutes

Ingredient List:

2 fennels

1 apple

½ cup walnuts

2 Tablespoons raisins

5 ounces feta cheese

a pinch of salt

4 Tablespoons extra virgin olive oil

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